Meat produce

Producer Produce
Chris Rounsevell Supplier of local game and rare breed meats, based on Bodmin Moor. Venison, rabbit, own produced sausages, and lots more.
Creedy Carver Specialist producer of barn reared and free range Chicken and Duck. Packed for retail sale, and in catering sizes too. Great flavour!
Deli Farm Charcuterie This award-winning range of salami and air dried hams is now available from Plough to Plate.
Heal Farm Rare and traditional breed hot-smoked meats from Devon, packed for retail or caterers. A very exciting new range for the Plough to Plate portfolio-call today for samples of Pork sausage with juniper, hot smoked venison, and much more.
Kensey Vale Meats

Supplier of Local Dry Cured Bacon, Smoked bacon, flavoured sausages and local meats. The best bacon ever?

Ortons Butchers Another great traditional butchers. Favourite products are Black Pudding, Hogs pudding, Sausages, and really good beef burgers-great for caterers.
Phillip Johnson Local Cornish Hogs Pudding from Bodmin. Very popular.
Warrens of Launceston Cornwall's premier butcher - all types of local, specialist and rare breed meats available wholesale via us at Plough to Plate. All top quality and full provenance available.

Plough to Plate Ltd is registered in England. Registered Number. 5496517
Registered Office. Unit 26, Pensilva Industrial Estate, St. Ive Road, Pensilva, Cornwall, PL14 5RE VAT Number. 811620863